The much-loved Lodge kitchen could pose many hidden risks if your Lodge lacks the proper tools. Unsafe kitchens are more likely to result in serious injuries, which can result in costly claims and litigation.
These risks can be greatly reduced by supplying your Lodge’s kitchen with the right equipment, much of which is affordable and readily available.
Here is a list of tools and tips that can help your Lodge establish better kitchen safety:
1. Fire extinguishers
Make sure your Lodge has at least one Class K fire extinguisher to handle cooktop fires. Unlike common ABC Class extinguishers, these can disperse a wet agent that quickly cools hot metal surfaces and turns burning oil and grease into harmless soap in a process called saponification. It’s easy to clean up and doesn’t contaminate other […]